NOHUTLU SALATA (salad with chickpeas)

Ingredients:
- 1 cup cooked chickpeas
- 200 g lettuce mix
- 1 carrot, chopped or sliced
- 1 small cucumber, chopped or sliced
- ½ cup walnuts, chopped
- ¼ cup extra-virgin olive oil
- 1 tsp Dijon mustard
- 1 tsp honey
- Juice of 1 fresh lemon
- Salt and pepper

Directions:
1) Wash and drain the lettuce mix and then add to a large bowl or serving dish
2) Add the chopped or sliced carrots, cucumbers, walnuts and cooked chickpeas
3) In a medium bowl, make the dressing. Whisk lemon juice, olive oil, mustard, honey and season with salt and pepper, to taste
4) Pour the dressing over the salad and serve