TURKISH PASTRY WITH FETA CHEESE

Ingredients:
- 3 round puff pastry sheets
- 300 g feta cheese
- 1 egg
- 1 handful of parsley, finely chopped

*For top:
- 2 egg yolks
- Poppy seed
- Sesame seeds

Directions:
1) Mix finely chopped parsley with feta cheese and egg
2) Cut each puff pastry sheet in 8 triangles
3) Place the cheese mixture on the largest side of the dough and roll
4) Repeat with the remaining dough and cheese mixture
5) Transfer to the prepared baking sheet and brush some egg yolk on it
6) Sprinkle with some seeds and bake for about 20-25 min. on 180°C preheated oven
7) Let the pastry rest for about 20 min. before serving