ASURE (a special dessert cooked within Asure mont in Turkey. It is cooked for blessing the survival of Noah’s ship. That’s why it contains lots of ingredients)

Ingredients:
- 1 cup barley
- 1/4 cup white kindey beans
- 1/4 cup chickpeas
- 1 table spoon rice
- 1 table spoon bulgur
- 2 cups sugar
- 8 cups water
- 1/2 cup hazelnuts, chopped
- 1/2 cup walnuts, chopped
- 1/2 cup almond, chopped
- 1 cup dry apricots, diced
- 1 cup peanut, chopped
- 1 cup raisin, washed and drained
- 1/2 apple, diced
- 1/2 orange, diced
- 1 tsp clove
- 1/2 tsp cinnamon
- Pomegranate seeds for topping

Directions:
1) Wash and drain barley, beans and chickpeas and soak overnight
2) Cook them with 4 cups of water in a pressure cooker until the grains dissolve and starch comes out
3) Open the cooker and transfer the mixture in a large skillet
4) Add 4 cups of hot water rice, bulgur, hazelnuts, almond, apricots, peanut, raisin, apple, orange, cloves and cinnamon
5) Cook until rice and bulgur are dissolved and the liquid set
6) Add sugar and walnuts and cook for another 5 minutes
7) Serve cold with pomegranate seeds on top